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April 17, 2011

Easy Apple Dumplings

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Apple DumplingsI have to warn you before you make these, they are so easy and they are SO yummy!!!!! You will eat the whole pan if you don’t have a lot of self control. I had to send the remains to work with Jeremiah.

 

2 whole Granny Smith Apples

2 cans (8 Oz. Cans) Crescent Rolls

2 sticks Butter

1-½ cup Sugar

1 teaspoon Vanilla

Cinnamon, To Taste

1 can (12 Oz.) Mountain Dew Soda

 

Preparation Instructions

Peel and core apples. Cut each apple into 8 slices each. Roll each apple slice in a crescent roll. Place in a 9 x 13 buttered pan.

Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour entire mixture over apples. Pour Mountain Dew around the edges of the pan. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.

 

 

www.thepioneerwoman.com

 

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Megan
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Megan
is a self taught home cook who enjoys cooking healthy and simple foods and delectable desserts for her husband and kids and the frequent last-minute dinner guests her husband shows up with.
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Filed Under: Desserts, Fall and Thanksgiving Recipes, Fruit Desserts, Memorial Day Tagged With: apple dumpling recipe, apple dumplings with mountain dew, easy apple dumplings

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